Adult Classes
Jewish
Cooking Traditions | Haute
Cuisine of the Open Hearth Era
 Dallas Heritage Village is excited
to offer interactive adult classes in Dallas' premier living history museum.
Members receive a $5 discount to each class. Visit the membership page and find
out how to become a member and enjoy these benefits. Call Melissa Prycer at
214-413-3671 to reserve your space in a class. Payment is due at time of
booking. Classes are held rain or shine at the village which is located at 1515 Harwood, Dallas, TX 75215.
We will hold these class as often as interest demands. The class may be held
with as few as 3 participants and no more than 6.
Please contact
Melissa Prycer at 214-413-3671 to sign up.
What types of adult classes are you interested in attending?
Click here to tell us!
Baking Bread at the Turn of the 19th Century
Details:
Explore bread making in the Jewish Tradition of the 19th century, how bread and
its preparation evolved and the folk traditions surrounding it. Participants
prepare and bake their own challah using period recipes and cooking techniques
on a cast iron wood burning stove. While bread is rising participants will
churn butter to enjoy with their bread. A hand out and bibliography are
provided, and students take home both bread and butter. Due to the heat of the
stove and our Texas weather, this class is offered seasonally, September thru
March. Class is held from 9:00 am to 3:00 pm. Ages 12 and older.
Limit:
4 participants
Cost:
$45 per student (includes kosher box lunch)
Foodways of the Mid-19th Century South
Details:
Explore and discuss what foods were common in the American South , what period
cookbooks are available and a wide range of open hearth cooking techniques.
Participants prepare a full meal using period recipes and historic techniques
in the 1861 open-hearth log kitchen facility. A hand out and bibliography are
provided. Ages 16 and older only.
Limit:
6 participants
Cost:
$50.00
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